Product By Columbian Home Products
Product Description
Stir Frying lets you cook meats, fish, vegetables and poultry over high heat, using small amounts of cooking oil. As a result, it is a healthier way to eat, and you can prepare a whole meal in no time. Vegetables stay crisp and crunchy, and meats, poultry and seafood are tender and juicy. Xylan Nonstick Coating for healthy low fat cooking. Flat bottom for all range types including induction. 12-inch Diameter.
Amazon.com Review
Treat the family to an exotic Asian-style meal or whip up a colorful veggie side dish with this versatile 12-inch stir-fry pan. A member of Keilen's China Village series, the heavyweight vessel is made of black carbon steel for quick, even heating and superior temperature retention. The high-sided round shape maximizes space to give all food equal surface time, so chefs have optimal control to perfectly soften garlic and thoroughly cook meat. For easy food release and cleanup, the pan also features a durable Xylan nonstick coating. The flat-bottomed pan sits securely on any range, including induction styles, and offers a stay-cool riveted stick handle for a cool, comfortable grip. A metal end ring allows for hanging on a pot rack nearby-a nice convenience since this pan is likely to be in high rotation.
--Kara Karll
Technical Details
- 12-Inch stir-fry pan for healthy Asian-style cooking
- Heavyweight black carbon steel for quick, even heating and superior heat retention
- Durable Xylan nonstick coating provides easy food release and cleanup
- Heat-resistant riveted stick handle with hanging ring
- High bowl shape maximizes cooking area; flat bottom suits all range types
